Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counter is an elegant way to add more cold storage in your home. Many are designed to fit underneath countertops or with other furniture pieces to create a seamless look.
You could consider a small undercounter fridge for your craft room or she shed, or even your man's room. These compact refrigerators are often made with a glass or solid door to give you a variety of options.
Worktop Refrigerators and Freezers
A restaurant's kitchen needs to be efficient with worktop refrigerators as well as freezers are an excellent addition to any commercial establishment. These appliances are both small refrigeration and storage units that stand under certain appliances in your kitchen, for example a griddle, a salamander or a charcoal griller. This allows chefs to keep ingredients and food exactly where they need them. The cooking process is more efficient as less time is spent moving items from the fridge to the griddle, or the oven.
Based on the size of your business, these counter fridges and freezers are available in a one-door or a two-door model. You can also choose between doors or drawers, depending on the storage requirements and inventory requirements of your business. Doors are ideal for storing larger containers and jars, while drawers work better for food pans and containers that have fresh ingredients.
The primary differences between these refrigerators and undercounter refrigerators and freezers are the size and design of the refrigerator and freezer compartments and whether or not they're front or rear breathing. Rear breathing units require certain distance from equipment and walls since the compressor vents through the back of the unit. Front breathing units typically need less space, which means you can place them closer to equipment and walls without sacrificing efficiency.
These compact refrigerators come with various features that are perfect for restaurants, such as digital temperature displays, evaporator fan that delay when the doors open and sound warnings when doors are left open, and heavy-duty wheels for portability. A lot of them are Energy Star rated, so you can rely on them to help your business save costs on energy. Take a look at options from reputable brands like True Manufacturing, Turbo Air and Delfield to find the ideal refrigerator or worktop fridge for your business. You can boost the efficiency and appearance of your kitchen by choosing an appliance with LED lighting, self-cleaning condensers and additional shelves. You can pick stainless steel construction to match the other kitchen equipment at your place of business.
Counterheight Refrigerators and Freezers
You might consider a small undercounter refrigerator if you want to have ice on hand in all times, but don't have room for a large freezer in your commercial kitchen. These units are small enough to fit under counters. They can perform the same functions as upright or chest freezers, but consume less energy. They also work faster to bring their interior temperatures back to normal settings, which can help you save on utility costs and also maintain food safety standards.
Many manufacturers offer "front-breathing" models that have their intake and exhaust located on the front of the unit rather than on the side or back this can make them a good choice for tight spaces where air flow might be restricted. It is essential to study the specifications to ensure that the freezers are able to have enough clearance to function properly.
One disadvantage of this type is that it is not as deep as a standard-depth fridge. This makes it possible for them to be placed flush with kitchen cabinets, however, they may be a bit higher than countertops by a few inches if the cutout for the cabinet isn't carefully measured and planned.
These refrigerators are smaller and have less room to store food. Some manufacturers compensate by using larger door bins that can accommodate longer items like celery stalks, however the smaller capacity overall can still be an issue in the case of a large kitchen.
A final note about these commercial refrigerators: They typically utilize a hidden hinge which hides the hinge in the back of the unit and allows it to lie flat against the wall when it is not in use. This will help you save cabinet space and create an elegant, sleek appearance for your kitchen's design.
It is crucial to plan and measure your kitchen's layout before buying an undercounter commercial refrigerator or freezer. You'll be able to ensure that the fridge or freezer will fit correctly within its space. You should also read the technical drawings of the fridge or freezer to know how the internal capacity is calculated. The net capacities on these appliances will be slightly less than what's listed in the brochure for the product however, you shouldn't be concerned about this impacting your ability to meet the health code requirements of your establishment.
Glass Door Refrigerators and Freezers
To refrigerate and sell food items, you might want to consider glass door refrigerators. These models have a glass front to exhibit the contents stored inside, and can boost impulse sales at your restaurant, convenience store or any other business. These units can accommodate many different foods, including desserts, sandwiches and meats, as well a variety of canned drinks. These units are also great for storing condiments, sauces and other kitchen equipment.
These units have the benefit of a glass front, which allows your staff and customers to see the contents of the unit which allows them to quickly access what they require. This increases productivity and ensures that your food items are stored at safe temperatures. This type refrigerator is perfect for displaying pre-made drinks, snacks and ice creams in commercial locations. Its large capacity makes it ideal for convenience stores, gas stations and ice-cream parlors.
Depending on the model you choose, it may have either solid doors or a combination of glass and solid doors. Most have sliding doors for better ergonomic use, but some have hinged doors. Some are equipped with curved glass doors to improve the presentation of products. You can find units with one to three tiers, each of which can be used to store a different type of food item or beverages.
These countertop refrigeration units offer stunning aesthetics and are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants greatly reduces the possibility of global warming for the unit which means you can be sure they're less harmful than conventional units. fridge uk reduce the risk of carbon emissions and are also cost-effective.
To make your display refrigerators even more efficient, make sure to add accessories such as bottle lane organizers as well as refrigerator thermometers to help you monitor your inventory and track temperatures. CKitchen provides a wide range of countertop refrigeration equipment made by some of the most trusted names in the industry. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're dedicated to helping you locate the ideal refrigerators and freezers that meet your needs.
Solid Door Refrigerators & Freezers
Solid door undercounter refrigerators are like worktop refrigerators, except they're designed for built-in installations under counters. They are usually ADA-approved and can be found at 34" tall when fully extended by countertops, which helps ensure that you comply with ADA guidelines for restaurants. They are equipped with a forced-air directed refrigeration system to ensure uniform temperatures and quick recovery after opening the door. This design also helps prevent damaging temperature spikes to protect valuable products. They also offer a digital control with accurate temperature simulation and dry alarm remote contacts for easy integration into existing monitoring systems for facility monitoring.
These small commercial fridges and freezers are a great option for restaurants that want the versatility of a refrigerator but do not have the space needed to accommodate larger models. These commercial refrigerators undercounter and freezers are ideal to store supplies like condiments, sauces dairy, produce, and more. They can also be used to store ready-to-eat food that is ready to serve. Many manufacturers offer these undercounter fridges that come with the option of solid or glass doors as well as drawers to provide additional storage options.
Consider the way you intend to make use of the solid-door undercounter refrigerator or freezer. For example, if you require a fridge that doubles as a prep area make sure you choose models that are suitable for food preparation and have stainless steel tops that can endure the pressures of commercial use. Unless a refrigerator or freezer is designed for use as a preparation surface, never cut the top of any refrigerator or freezer under counter appliance. This can damage the appliance and could cause food contamination.
All freezers and refrigerators under counter need ventilation, but the location of that vent may limit the installation options. Some models are rear-venting and are only able to be mounted on the wall's back, while others are front-venting and have less restrictions on where they can be installed. Check the dimensions and clearances of any refrigerator under counter you're thinking of buying. These can be important aspects in determining which fridge is right for your business. Lastly, remember to consider the cost of installation in case you don't follow the correct instructions for the installation of the new refrigerator could void your warranty and could damage the equipment.